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The Flaky Foodie
The Flaky Foodie is all about the stories, history and science behind amazing food. Come along for the ride as Jess discusses notable people and fun facts in food, and listen as she chats with food experts, chefs and other gurus to learn more about the origin of our favorite dishes and eateries. The Flaky Foodie is the only show where the discussion is delicious and there's chatter to chew on.
Podcasting since 2022 • 30 episodes
The Flaky Foodie
Latest Episodes
29. A Hot Sauce for All Seasons with Hot Sauce Sensei
On this episode, the Hot Sauce Sensei and I talk about seasonal eating through hot sauce by talking about some great homemade and store bought hot sauce options through the winter, spring, summer, or fall. Hot Sauce Sensei<...
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Season 2
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Episode 29
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57:28
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28. Molasses: History of a Holiday Sweetener with Kiki of Mission Spooky
In this episode, Kiki of Mission Spooky and Jess learn more about molasses and its bittersweet history. Molasses RecipesKiki's Amazing Molasses Bars:
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Season 2
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Episode 28
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56:03
27. Holiday Food Memories and Tips from Tim of The Melting Truck
Tim of the Melting Truck is back, and we're bursting November wide open with a holiday-themed chat that's sure to leave you hungry. We talk about some of Tim's favorite holiday memories and go on some tantalizing and hilarious food tangents, en...
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Season 2
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Episode 27
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55:19
26. Curiously Strange Food Facts
In this episode, Jess takes in some bizarre and strange food facts from the audience and brings some to the table as well as she gets weird for spooky season. Dyed Salmon Flesh
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Season 2
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Episode 26
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23:50
25. Charcuterie Boards and Grazing Tables with Boards by Alexis
Let's explore the world of meat and cheese as Jess talks to a charcuterie curator from Tallahassee, Alexis of Boards by Alexis. First we'll talk about charcuterie and what it is, then we will talk about the business of building beautiful charcu...
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Season 2
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Episode 25
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30:42